Butter Tarts

 

butter-tarts

Ingredients 

  • 1/2 cup raisins or walnuts
  • 1/2 cup corn syrup
  • 1/4 cup soft butter
  • 1 egg beaten
  • 1/4 cup packed brown sugar
  • 1 tsp vanilla
  • 1 pinch salt

Instructions 

  1. With wooden spoon, mix together soft butter, brown sugar, salt and corn syrup; stir well until sugar is dissolved and butter is creamed. Add egg and vanilla, mix well 
  2. Pour batter into tart shells.
  3. Bake at 400º for 15-20 mintues